Ca + B

Specifications

• Calcium is a primary constituent of all cell walls & Membranes.
• Boron is actively involved in the transport of sugars across cell wall material.
• Calcium Boron improves fruit firmness, colour and skin finish in all fruits and vegetable crop.
• Increasing fruit calcium promotes longer storage life & resists a range of physiological break down conditions.
• Restrictions in the availability of calcium will adversely affect cell division, impair the structural stability & permeability of cell walls.

Time of Application : During flowering, Fruit setting and development stage

Dose : Drip – 500 ml per acre

Spray – 2 ml per Liter Water